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Apple Wine

Alcohol: 11.2%

Food Pairing Suggestions: Excellent with pork, chicken and gourmet cheeses.

Residual Sugar: 0.75%

Tasting Notes: A refreshing wine, nicely balanced acidity and sweetness. Made from Terhune Orchards’ own apple cider.

Wine Style: Medium Dry

Grape Variety/ies: Fruit

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Barn Red

Alcohol: 13.5%

Food Pairing Suggestions: Perfect with your favorite beef dish or steak.

Residual Sugar: 0%

Tasting Notes: Full-bodied blend of Cabernet Franc and Cabernet Sauvignon. Warm cherry and strawberry aromas with a smooth finish and soft tannins.

Wine Style: Dry

Grape Variety/ies: Cabernet Franc, Cabernet Sauvignon

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Blossom White

Alcohol: 12.5%

Food Pairing Suggestions: Matches well with cheeses, appetizers and light desserts.

Residual Sugar: 4%

Tasting Notes: Outstanding grape flavor with fragrant notes of honeysuckle. Sweet, clear finish.

Wine Style: Semi-Sweet

Grape Variety/ies: Vidal Blanc, Niagara

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Chambourcin

Alcohol: 13.8%

Food Pairing Suggestions: Pairs well with tomato and pasta dishes, lasagna and burgers!

Residual Sugar: 0.5%

Tasting Notes: Medium-bodied red wine with a clean finish and hints of cherry, plum and blackberry.

Wine Style: Dry

Grape Variety/ies: Chambourcin

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Chardonnay

Alcohol: 13.4%

Food Pairing Suggestions: Pairs well with chicken and white pasta dishes.

Residual Sugar: 0%

Tasting Notes: Buttery tones. Exhibits a fuller body with notes of pear and hints of oak.”

Wine Style: Dry

Grape Variety/ies: Chardonnay

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Cold Soil White

Alcohol: 13.8%

Food Pairing Suggestions: Complements a spicy meal, such as Thai, Indian, or Chinese food.

Residual Sugar: 3.5%

Tasting Notes: Traminette (a grape in the Riesling family) with a blend of Vidal Blanc and Muscat Ottonel. Semi-sweet with light acid and a fruity hint of pear and cloves.

Wine Style: Semi-Sweet

Grape Variety/ies: Traminette, Vidal Blanc, Muscat Ottonel

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Farmhouse White

Alcohol: 12.5%

Food Pairing Suggestions: Matches well with cheeses, appetizers and light dishes such as white pastas and Asian dishes.

Residual Sugar: 0.5%

Tasting Notes: A white table wine, light with hints of pear and a smooth finish. Blend of Chardonnay, Sauvignon Blanc, Pinot Gris, Riesling, Vidal Blanc and Chardonelle.

Wine Style: Dry

Grape Variety/ies: Chardonnay, Sauvignon Blanc, Pinot Gris, Riesling, Vidal Blanc and Chardonelle

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Front Porch Breeze

Alcohol: 13.2%

Food Pairing Suggestions: Cheese and crackers, picnics, fruity desserts

Residual Sugar: 4%

Tasting Notes: Blush wine, semi-sweet with a hint of berries. A blend of Vidal Blanc, Muscat Ottonel, and a hint of Chambourcin grapes. Great for relaxing with friends and family over cheese, or to enjoy on a picnic.

Wine Style: Semi-Sweet

Grape Variety/ies: Vidal Blanc, Muscat Ottonel, Chambourcin

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Harvest Blues

Alcohol: 11.2%

Food Pairing Suggestions: Great for brunch and light dishes, hor d'oeuvres, chocolate and cheesecake

Residual Sugar: 7.8%

Tasting Notes: A nice balance of fruity blueberries with a crisp apple finish. A blend of our Apple Wine (made from Terhune Orchards’ own apple cider) with blueberry.

Wine Style: Fruit Wine

Grape Variety/ies: Fruit

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Heritage Chardonnay

Alcohol: 12.5%

Food Pairing Suggestions: Pairs well with shellfish and seafood.

Residual Sugar: 0%

Tasting Notes: Outstanding 2016 vintage. A clean, light, dry wine with a crisp finish, aromatic with a light oak finish.

Wine Style: Dry

Grape Variety/ies: Chardonnay

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330 Cold Soil Road
Princeton, NJ 08540
609.924.2310

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